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Fine & Speciality Chinese Teas & Accessories
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Ying De Hong #9 Black Tea
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Quantity in Stock:10
50 grams (1.7 oz) -- $21.95
100 grams (3.5oz) -- $27.95
150 grams (5.3oz) -- $39.95
300 grams (10.6 oz) -- $75.95
Ying De Hong also known as Ying Hong is produced in the Ying De city, Guang Dong Province. It is one of the most famous black tea in China.
Ying De Hong was first introduced in 1959. It uses the big arbor tea tree from Yunnan to grow and produce in Ying De city. The most famous Ying De Hong tea is called Ying Hong # 9. It mainly picked from tips, first leaf, and second leaf.
Ying De Hong receives dozens of honors in the domestic and international tea competitions.
1980, Winner of Chinese National Black Tea Competition.
1984, Yin De Hong got the highest rate of Chinese Commercial Department black tea Completion.
1985 Chinese Food Industry Association, held in Nanchang, Jiangxi, Ying De Hong won the Chinese National Quality Silver Medal.
1986, Paris Food Tourism Association gave a Gold Award to Ying De Hong No1
1991, Ying De Hong also got another Gold Award by the International Exposition.
1992, Silver Award from Hong Kong International Food Fair
Tea: Ying De Hong (Ying Hong)
Factory: Bai Zha
Origin: Ying De city, Guang Dong Province
Appearance: Leaves are tight and slim, and heavy. The color is dark and shiny. Tips are in golden color.
Aroma: Deep and refreshing. It has quasi logan flavor.
Taste: Mellow and rich. Sweet and durable aftertaste. Easily to make multiple infusions.
Types: Black / Red
Harvest Period: May.2016
To make this tea, please refer to our article
Gong Fu Cha - The Complete Guide To Making Chinese Tea
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