Fine & Speciality Chinese Teas & Accessories
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Dongting Pi Lo Chun (Bi Lo Chun) Green Tea
Small leaves in curly shape with silvery tips. Light green color. Light floral, fruity flavour. Very refreshing. The tea taste smooth and mellow in mouth. A hint of grassy taste like seaweed. Sweet taste.
* OUT OF STOCK * (20 % Off) Xue Hao, Snow Tips Yellow Tea
* OUT OF STOCK *
Xue Hao, Snow Tips Yellow Tea This tea originates is produced in Yun He of Zhejiang province. Tea growing region is in the altitude of 400-800, where always around with misty. The Xue Hao yellow tea has limited production every year. The farmer harvest leaves before Qing Ming(April 4). Most of the leaves will be produced as green tea, only few top quality leaves can be chose to produce yellow tea. Origin: Zhejiang province Shape: The leave is small and tight. Curled like a snail. Color: Olive color leaves with white furs. The tea soup is in bright Yellow-Green color. Taste: Fresh, mild delicate and little sweetness. Harvest Period: Spring, early April
Cloud Mist Green Tea
Fresh and grassy smell. The colour of the tea liquid is clear and bright, with a soft and smooth feel to the mouth and a very comfortable sweet taste.
2018 Long Jing (Dragon Well) Green Tea
Taiping Houkui Green Tea 太 平 猴 魁
The leave is big, flat and straight. Mellow, sweet aftertaste with no bitterness and astringency.
Finest White Tips Dragon Pearl Jasmine Green Tea
Highest grade Jasmine green tea made with real jasmine flower. This tea takes one month to produce. Uses the tenderest and finest silver pekoe tips rolled into small balls. A refreshing, light but distinctive smooth taste, incredible aroma.
Blooming Green Tea, Mixed
The famous and beautiful blooming tea from Zhejiang province blooms into a beautiful flower. Single tips are tied together by hand with silk thread. Smooth and delicate with a slightly sweet taste. After drinking, keep in in a nice glass with cold water. Refresh with cold water every 2 days, lasts up to 1 week.
Fine Dragon Pearl Jasmine Green Tea
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